Mango fruit is a small, round tropical fruit that grows on mango trees in warm and humid regions, such as Southeast Asia and Central America. It features a shiny outer skin that changes color from light green to yellow or red when ripe, and inside, it has soft, juicy flesh ranging in color from yellow to orange. Mangoes are a good source of vitamins and minerals, such as Vitamin C, Vitamin A, and potassium, and they have a sweet and refreshing taste that makes them beloved worldwide.
